California Olive Ranch 100% Extra Virgin Olive Oil is crafted locally from our Californian farmers in California. This olive oil is made from cold-pressing olives to extract their natural oils. Other "light” or "pure” olive oil is made using excessive heat or chemicals which alter the taste and quality of the olive oil. We never use high heat or solvents in our EVOO, ensuring you get gourmet-quality. This accessible gourmet EVOO features well-rounded notes of a floral, buttery and fruity taste. Home chefs like you use it for marinades, sautéing, roasting, grilling, frying, and even baking. Using olive oil as a part of your daily diet may promote heart health, lower blood pressure, and decrease your risk of diabetes. Extra virgin olive oil has a wide range of flavor profiles which makes it an ideal cooking oil whether it is for a sweet or savory dish. As an added bonus, our extra virgin olive oils are verified non-GMO by the Non-GMO Project, and certified kosher by Orthodox Union. They are also Whole30 approved, certified paleo, keto verified, and vegan friendly. All oils at California Olive Ranch are certified "Extra Virgin" by Applied Sensory, passing both rigid chemical and sensory evaluations. Our delicious olive oil is the only oil you need in your kitchen.
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